Blog Archives

Autumn is Here

September 22nd was the First Day of Autumn. It’s time for Pumpkin Spice Lattes, Crisp Air, Scarves and Cozy Sweaters, Falling Leaves with Warm Colors, Pumpkin Pie…and of course Football. Need a new and different dip for that football game?

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Exciting News Here at AJ’s!

We have exciting new happenings here at AJ’s Edible Arts, Inc. with many changes around the corner. As many of you may know, we attended the 2016 Winter Fancy Food Show in San Francisco this past January. We were successful

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National Garlic Day April 19th

National Garlic Day National Garlic Day is celebrated annually on April 19. This day is about the awareness of the many uses of garlic, known as nature’s wonder drug. Garlic is a species in the onion family. Used by humans

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National Chip and Dip Day!

It’s National Chip and Dip day! One of our favorite dips is our Salsa Seasoning Mix. We’ve put a new twist on an old favorite using our Salsa Seasoning Mix in…   Hamburger Corn Pone Pie 1 ½ lb                    Ground

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Celebrate on International Women’s Day

    It’s International Women’s Day!  International Women’s Day (March 8) is a global day celebrating the social, economic, cultural and political achievements of women. “The age of a women doesn’t mean a thing. The best tunes are played on

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National Wine Day – February 18th

Today, February 18th is National Wine day…take a moment, sit down, relax and enjoy a glass of your favorite wine with a little of our Cheese Ball.  What a way to enjoy the moment.

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AJ’s Holiday Turkey Cranberry Wreath

                AJ’s Turkey Cranberry Wreath 2 pkgs       (8 oz. each) Refrigerated Crescent Rolls ½ Cup       Mayonnaise 1 to 2 Tbl   AJ’s Original Walla Walla Sweet Onion Mustard ¼ Cup       AJ’s Plum Catchup 2 Cups       Turkey, cooked and chopped ½

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New Favorite Side Dish for Family Gatherings this Thanksgiving!

We at AJ’s Edible Arts want to send warm wishes to all of our customers for a Happy Thanksgiving. Want to try a new “family favorite side dish” for this Thanksgiving? We have the perfect recipe for you… WARM BALSAMIC

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Saturday, August 1st – National Mustard Day celebrates the “King of the Condiments”.

Mustard is a must have for hot dogs, sausages, and a wide range of sandwiches. Its an important ingredient in many recipes, too. When it comes to condiments, Mustard is among the most popular. When it comes to longevity, mustard

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Summer Time is Picnic Time

and what goes better at a picnic then Fried Chicken? We’ve put a little twist on this all-time favorite by using our Original Walla Walla Sweet Onion Mustard as part of the coating. How can it get better than this,

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